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Your avocado toast is ready to serve.

Best Avocado Toast Recipe

Jayanthy Asokan
The best, simple avocado toast recipe has become one of the most popular breakfast and brunch dishes in recent years. It’s a simple yet delicious combination of avocado mashed on toast with one’s favorite seasoning. You can take this basic recipe and transform it into a gourmet meal.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Course Breakfast, Brunch
Cuisine American
Servings 1 servings
Calories 321.6 kcal

Equipment

Black+Decker Toaster

Ingredients
  

  • 2 slice marbled rye bread
  • 1 avocado
  • everything bagel seasoning

Instructions
 

  • Get ready with the ingredients.
    ingredients for avocado toast
  • Toast bread in a toaster or pan too. Toast it well until it is crunchy.
    Toast the rye bread in a toaster.
  • Well toasted bread.
    well toasted bread.
  • Scoop ripen avocadoes in a bowl and mash with a fork. I like mashed avocadoes rather than slices. Spread the avocado mash as shown in the picture.
    spread mashed avocado on the toast
  • Sprinkle everything bagel seasoning according to your palate’s preference.
    sprinkle everything bagel seasoning
  • Your avocado toast is ready to serve as breakfast or brunch.
    Your avocado toast is ready to serve.

Nutrition

Serving: 1gCalories: 321.6kcalCarbohydrates: 17.1gProtein: 4gFat: 29.6gSaturated Fat: 4.3gPolyunsaturated Fat: 3.7gMonounsaturated Fat: 19.7gSodium: 14.1mgPotassium: 974.9mgFiber: 13.5gSugar: 1.3gVitamin A: 293.5IUVitamin C: 20.1mgCalcium: 24.1mgIron: 1.1mg
Keyword avocado toast, avocado toast without egg, avocado, toast
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