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How To Make Quick Coffee Cookies/Simple Coffee Cookies(Eggless)

September 20, 2020 by JAYANTHY 13 Comments

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Quick Coffee Cookies/Simple Coffee Cookies(Eggless) is an One Bowl Cookie Recipe! The word Coffee itself refreshes a person from a dull mood to Jumping Jack mode. Yes, all True coffee lovers will go by my words! I love coffee from my childhood, Which I already said in my previous blog post. So no more grinding back the old stories! Let me share how this recipe added in my favourite Bake Diary after some tweaks.

Quick Simple Coffee Cookies

I’m from South India and I love Filter Coffee which is one of the famous beverages of South Indian States. So I tried to incorporate filter coffee into my favorite cookies. Adding thick decoction to the cookie dough did not give me a strong coffee flavor. So, I tried it with instant coffee powder and the outcome was so aromatic and I stick to the same recipe every time, and thus it is one of my favorite cookies in my Bake Diary.

How to make Quick Easy Simple Coffee Cookies(Eggless)

This Coffee Cookies recipe is so quick, easy, and simple and made with few ingredients, which is readily available in your kitchen. The texture of the cookie is crispy outside and slightly chewy inside. I always bake two types of Coffee cookies, one chewy inside, and full crispy cookies. Let’s see the step by step preparation of this easy cookies!

Firstly, preheat oven to 180 C and measure all the ingredients. Make sure all the ingredients are at room temperature and mix Instant coffee powder with 3 tablespoon of warm water.

Secondly, in a wide bowl add sugar and butter and whisk well in an electric hand mixer until it is creamy. To it add Instant coffee mixture and beat on low speed.

Finally, sift all purpose flour, salt, and baking powder together into the coffee butter mixture.

Beat it on low speed until flour mixture is well combined and soft dough.

The Coffee Cookie dough is ready to shape according to your preference. At this stage, you can add any nuts, dry fruits, or chocolate chips and mix to the dough. I love chocolate and so added my childhood favorite Gem chocolate. This dough is no need to refrigerate and can bake immediately.

Make an even sized ball out of the coffee cookie dough and place individual Gem chocolate and gently press as shown in the picture.

Place into the preheated oven and bake for 12 to 15 minutes until the base turn golden brown.

Once done remove from the oven and allow to cool on the tray for 5 minutes. Serve the cookies warm or allow it to cool completely and store it in an airtight container.

If you prefer chewy cookies, bake for fewer minutes(say 13 minutes) and remove it from the tray immediately from further baking. Or else, it starts to turn crisp cookies.

More Cookies You May Like To Try

Eggless Butter Cookies/Biscuits

Mint Biscuits/Mint Biscuits(Eggless)

Coconut and Pecan Cookies(Eggless)

Vanilla and Chocolate Twin Custard Cookies

Eggless Tutti Frutti Cookies(Eggless)

Cranberry Chocolate Chip Cookies

Rose Milk Crinkle Cookies

Vanilla Custard Powder Cookies(Eggless)

Chocolate Cream Sandwich Cookies

Linzer Cookies(Eggless)

Hope you like the recipe! If so ,try it out ,leave your comment and thought, which means a lot to me. Thank you so much for visiting my blog! Happy Baking!

Notes

Use good quality Instant Coffee powder for this cookie recipe. Dissolve Instant Coffee powder in warm water(3 Tbsp)before adding to the cookie dough. Always use room temperature ingredients. You can bake this cookie crisp or chewy by adjusting time. Store cookies in an airtight container on the counter for a week or in Fridge for up to months. You can mix cookie dough and store it in a freezer for two to three months. Thaw the cookie dough before baking. You can add choco chips, nuts, dry fruits, or store-bought chocolates to the cookie dough for extra richness or you can bake as it is.

How To Make Quick Coffee Cookies/Simple Coffee Cookies (Eggless)

Jayanthy Asokan
This Coffee Cookies recipe is so quick, easy, and simple and made with few ingredients, which is readily available in your kitchen.
5 from 3 votes
Print Recipe Pin Recipe
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Dessert, Snack
Cuisine American
Servings 8 people
Calories 176.8 kcal

Equipment

  • Electric Hand Beater
  • OTG Oven

Ingredients
 
 

  • 1½ cups All purpose flour
  • ¾ cup Caster sugar or Granulated sugar
  • 0.4 cups Butter
  • 1½ tsp Instant coffee powder
  • 1½ tbsp Baking powder
  • 1 pinch Salt
  • 1 packet Gems Cadbury Chocolate

Instructions
 

  • Firstly, preheat oven to 180 C and measure all the ingredients. Make sure all the ingredients are at room temperature and mix Instant coffee powder with 3 tablespoon of warm water.
  • Secondly, in a wide bowl add sugar and butter and whisk well in an electric hand mixer until it is creamy. To it add Instant coffee mixture and beat on low speed.
  • Finally, sift all purpose flour, salt, and baking powder together into the coffee butter mixture.
  • Beat it on low speed until flour mixture is well combined and soft dough.
  • The Coffee Cookie dough is ready to shape according to your preference. At this stage, you can add any nuts, dry fruits, or chocolate chips and mix to the dough. I love chocolate and so added my childhood favorite Gem chocolate. This dough is no need to refrigerate and can bake immediately.
  • Make an even sized ball out of the coffee cookie dough and place individual Gem chocolate and gently press as shown in the picture.
  • Place into the preheated oven and bake for 12 to 15 minutes until the base turn golden brown.
  • Once done remove from the oven and allow to cool on the tray for 5 minutes. Serve the cookies warm or allow it to cool completely and store it in an airtight container.

Notes

Use good quality Instant Coffee powder for this cookie recipe. Dissolve Instant Coffee powder in warm water(3 Tbsp)before adding to the cookie dough. Always use room temperature ingredients. You can bake this cookie crisp or chewy by adjusting time. Store cookies in an airtight container on the counter for a week or in Fridge for up to months. You can mix cookie dough and store it in a freezer for two to three months. Thaw the cookie dough before baking. You can add choco chips, nuts, dry fruits, or store-bought chocolates to the cookie dough for extra richness or you can bake as it is.

Nutrition

Serving: 1gCalories: 176.8kcalCarbohydrates: 18.7gProtein: 2.6gFat: 10.4gSaturated Fat: 6.5gCholesterol: 26.9mgSodium: 333.1mgPotassium: 31.7mgFiber: 0.6gSugar: 0.1gVitamin A: 312.4IUCalcium: 138.7mgIron: 1.3mg
Keyword coffee cookies, eggless coffee cookies
Tried this recipe?Let us know how it was!

More Cookie Recipes You Might Like To Try

Linzer Cookies Recipe
Linzer cookies or Linzer Tarts are two buttery cookies sandwiched together with fruit preserves or jam.
Check out this recipe
Chocolate Cream Sandwich Cookies(Egg-Less)
Chocolate cream sandwich cookies are also known as sandwich biscuits with any type of filling.
Check out this recipe
Vanilla Custard Powder Cookies(Egg-less)
This cookie is light ,crisp and melt in mouth in texture. It hardly take 15 minutes for preparing cookie dough and that’s it ,bake and relish . 
Check out this recipe
Cranberry Chocolate Chip Cookies
Cranberry Chocolate Chip Cookies is slightly thick and chunky with a mixture of tangy and sweet taste. No doubt, any novice baker can bake at ease.
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Rose milk Crinkle Cookies
Rose Milk Crinkle Cookies is a delicious soft ,buttery, cakey , and best for all festive season and holidays.
Check out this recipe
Eggless Tutti Frutti Cookies/Biscuit
A simple recipe prepared with minimal ingredients available in pantry with addition of beautiful coloured Tutti Fruitti.
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Vanilla And Chocolate Custard Twin Cookies
Vanilla and Chocolate flavour are a match made in heaven. Try these two flavours with custard powder and you would bake again and again.
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Filed Under: Baked Goodies, Cookies, Eggless Baked Goodies Tagged With: Bakes, coffee cookies, cookies & biscuits, easy coffee cookies, easy cookies, eggless, eggless bakes, eggless coffee cookies, eggless cookie, one bowl cookie, platetopalate, PLATETOPALATEBLOG, quick recipe, simple cookies

Previous Post: « How To Make Egg Fried Rice
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Reader Interactions

Comments

  1. Firdaus

    September 29, 2020 at 1:24 pm

    Dearest Jayanti
    These cookies are joy bombs !!! A hit in my family. Everyone loved it.Thanks a lot for such easy peasy yummiliscious recipes. The custard cookies are also our favorites.May the Lord Almighty bless you enough, Amen.????Tutti frutti cake is in the oven right now!Stay blessed.

    Reply
    • JAYANTHY

      September 29, 2020 at 6:04 pm

      Hi Firdaus, I’m Glad you liked the recipes in my blog! Thanks for sharing your lovely feedback, which means a lot to me. Keeping trying the recipes, rate it and share your valuable thoughts! God Bless!

      Reply
  2. JAYANTHY

    October 2, 2020 at 5:00 pm

    You can store cookies on kitchen counter for a week or in the fridge for up to months. Make sure to store in an airtight container.

    Reply
  3. Samantha utting

    April 12, 2021 at 5:48 pm

    This is a lovely recipe, best coffee biscuits I’ve ever had/made… quite a versatile recipe for different flavours!!
    Very nice!

    Reply
    • JAYANTHY

      April 15, 2021 at 11:46 am

      Hi Samantha,
      Glad you liked it! Thank you for your lovely feedback and happy cooking!

      Reply
      • Leander Fernandes

        December 24, 2022 at 7:28 pm

        5 stars
        Deliciously tempting

        Reply
        • JAYANTHY

          December 31, 2022 at 3:30 pm

          Thank you so much!

          Reply
  4. Manjiri Mulekar

    June 13, 2021 at 2:29 pm

    It was awesome !!!

    Reply
    • JAYANTHY

      June 14, 2021 at 4:28 pm

      Thank you so much for your lovely feedback!

      Reply
  5. Manjiri Mulekar

    June 2, 2022 at 10:32 am

    5 stars
    Yummy one
    Nd easy too
    Today trying for 2 Nd time

    Reply
    • JAYANTHY

      June 5, 2022 at 6:20 am

      That’s nice! Do try the other cookies in the blog too. Happy baking!

      Reply
  6. Manjiri Mulekar

    June 3, 2022 at 4:13 pm

    My cookies got burnt
    I put in on 170 degree nd for 12 mins
    Pl guide

    Reply
    • JAYANTHY

      June 5, 2022 at 6:22 am

      Do check the oven temperature. Always the oven behaves different and you should have an eye after 10 minutes.

      Reply

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